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Origami Sponge Cake
This is one of those models which make me feel hungry while folding them
Step
1:
Prefold over these 2 lines.
Then turn the paper
Step
2:
Valley-fold over these 4 lines
Step
3:
Prefold over these 4 lines.
Then turn the model.
Step
4:
Make an inside reverse fold over the 3 black lines.
Valley-fold over the (prefolded) purple lines
while you do this
Step
5:
Repeat step 4 on the other 3 corners,
see purple arrows
Step
6:
Press the layers between the 2 purple arrows
against each other. Then valley-fold over the
black line.
Do the same on the other 3 corners
Step
7:
Turn the model
Step
8:
Push the cake-part inwards a little, see arrow.
Then push the chocolate top downwards
by making a valley-fold over the black line
Step
9:
Repeat step 8 on the other 3 sides,
see purple arrows.
DONE!